Fresh Ideas of Rhubarb

Fresh Ideas of Rhubarb

Fresh Ideas of Rhubarb is an inspiring food course where you learn how to use rhubarb for more than pie. The instructor of the course is Elias Pusa.

Have you always wondered, where you could use your good conscience to dispose of your great rhubarb harvest? Now is a great opportunity to come to Annala and learn new interesting ideas of using rhubarb under the guidance of Elias Pusa. 

Feel free to use it in salads, on bread, pickles, pastes, and some can be used in pest control, vegetable dyeing, and what else?

The event starts with a rhubarb drink and ends with a rhubarb dessert, and everything in between!

Annala Garden

6.6.2024

18.00-20.00

Admission fee 45€