Photo Marko Väkelä
Helsinki’s Food Year 2024 in Restaurant Carelia
From the beginning of summer 2024, Restaurant Carelia will serve the flavours of their cooperative farm and seafood as a five-course menu.
From the beginning of summer 2024, Restaurant Carelia will serve the flavours of their cooperative farm and seafood as a five-course menu.
Ravintola Carelia
24.5.-15.6.2024
Carelia Summer Menu 2024
5 course menu 58€
Salade de notre potager au Roquefort
Salad from the restaurant's own field’s parsnips Roquefort dressing
caramelized walnuts and tarragon
Smoked bream -velouté
Velvety soup made of bream from Loviisa
wild salmon’s roe and pickled cucumber
Pike en Papillote
West coast pike braised in parchment paper with truffle
green asparagus and marinated spring mushrooms
Rhubarb clafoutis
Luxury almond pancake from Limousin, France and vanilla custard
Sorbet aux airelle
Lingonberry and crème fraiche sorbet
Lingonberries have been picked by everyman’s right during 2023
Allergies will be noticed.
It's recommended to reserve a table in advance, when at the same time it's also possible to order the menu set - though it's not obligatory.